MINI HAMBURGUESAS: Juicy mini Angus beef burgers, cheddar cheese, served on mini brioche bread with French fries
SIUMAI: Traditional chinesse steamed dumpling stuffed with Pork and Chicken
TARTAR DE SANDIA Y HONGOS: (vegan option): Shiitake mushrooms, oyster mushrooms, and watermelon prepared with a sesame oil and mustard emulsion, served on a crispy bed of black quinoa, flaxseed, and kiwicha
CROQUETAS DE CECINA: Crispy croquettes of cecina and charqui with roux sauce served with a cream of plantain and smoked pineapple
Monday to Saturday: 5pm to 12am
Find Us
Calle Maruri 320, Interior 102
Reference: In front of Scotiabank